Vibrant Natural Red Food Color – 100% Plant-Based & Clean Label
Bring your creations to life with our red color, extracted from paprika, beetroot, red rice, radish, carrot, and sweet potato. Naturally bold and radiant, this clean-label pigment offers high visual impact across food and beverage applications without synthetic dyes.
Our plant-based red food color is extracted from natural sources like beetroot, paprika, red rice, radish, carrot, and sweet potato, delivering vivid red tones ideal for clean-label applications. Suitable for beverages, sauces, dairy, bakery, confectionery, and nutraceuticals, this natural pigment is non-GMO, vegan, and free from artificial colorants.
✔️ Stable in water and oil systems
✔️ Compliant with global food safety standards
✔️ Perfect for health-focused, natural product ranges
Let your products shine—with the power of nature’s brightest reds.
Our food colors are derived entirely from natural sources, ensuring purity and safety.
A wide range of applications, including confectionery, beverages, and dairy etc.
Experience vibrant and consistent colors enhancing your product's visual appeal.
Trusted by clients worldwide, we proudly export our natural food colors to over 100 countries.
We craft our natural red color from non-GMO, plant-based sources including paprika, beetroot, red rice, radish, carrot, and sweet potato. Ideal for food, beverage, and wellness industries seeking pure, sustainable, and vibrant color solutions.
Our natural red food color is carefully crafted from plant-based sources including paprika, beetroot, red rice, radish, carrot, and sweet potato. This clean-label pigment offers vibrant red hues ranging from soft pink to deep crimson—ideal for natural product formulations across food, beverage, and wellness industries.
Free from synthetic additives, this blend delivers rich, stable color with excellent compatibility across applications. It is non-GMO, vegan, allergen-free, and supports brands focused on clean, sustainable ingredients.
Add bold, natural red tones to both clear and cloudy beverages with our plant-derived pigment. Ideal for fruit drinks, herbal tonics, mocktails, functional beverages, and flavored waters, this red color offers clarity, brightness, and pH-dependent variation. Sourced from beetroot, radish, and sweet potato, it performs best in acidic or mildly acidic drinks, delivering a range of pink to ruby red tones with good refrigeration stability. Its natural origin and clean-label appeal make it perfect for wellness drinks, detox blends, and children's beverages alike.
Create eye-catching gummies, lollipops, lozenges, jellies, and fruit chews using our rich red pigment from beetroot, radish, and carrot. It offers strong tinting power and maintains color intensity in pectin- and gelatin-based formats. Perfect for vegan and allergen-free lines, this color ensures uniformity, shelf stability, and appeal to health-conscious consumers. It is also resistant to fading during storage, making it ideal for products with long shelf life or clear packaging.
Enhance dairy products like strawberry yoghurt, berry milk, fruit-based ice creams, and flavored cheese with naturally derived red tones. The pigment holds well in low pH and cold storage, providing attractive hues that align with clean-label dairy formulations. Sweet potato and beetroot offer soft berry-like tones without affecting taste or texture. It is perfect for dairy brands looking to replace synthetic colors with a safer, plant-based alternative.
Naturally color frostings, glazes, red velvet-style cakes, cookies, and pastries using our heat-tolerant red pigment blend. Carrot and paprika offer warm red-orange hues, while beetroot and radish bring vivid red highlights. The pigment works best in surface decorations or low-bake products. In higher heat, expect a milder blush or pinkish tone, making it great for visual cues in health-oriented baked goods. It also helps enhance product perception in naturally sweetened or reduced-sugar baked goods.
Our natural red color adds appetizing appeal to ketchups, chutneys, spice blends, marinades, and curry pastes. Paprika provides depth and warmth, while beetroot and radish offer a brighter red punch. Suitable for both oil-based and aqueous systems, it performs well under mild heat and is ideal for ethnic, gourmet, or clean-label savory products. It enhances both visual appeal and consumer trust without altering flavor profiles.
From vitamin gummies and herbal powders to energy sachets and chewables, our natural red pigment is widely used in health and wellness formulations. Derived from carrot, beetroot, sweet potato, and radish, it adds a wholesome, trustworthy look to functional products while aligning with vegan, natural, and “free-from” claims. It’s especially effective in immunity boosters, antioxidant blends, and kids' nutrition supplements where clean-label matters most.
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